Sample Menus
Sample Menu from www.deanandbrowncatering.com
Please note this is just a starting point. All menus are customized for each event. Please contact us for your sample menu. We will work with you to design and create a menu that is reflective of your tastes and budget.
Stationary Display of Hors D’Oeuvres
- Fresh Fruit Display with Berry Kebobs
-
Honey Baked Brie En Croûte w/ Raspberries
- Crab Dip with a Crudité of Garden Vegetables
- BBQ Scallops Wrapped in Bacon
- Chicken Satay
- Pear Harvest Salad
- Burgundy Glazed Carved Tenderloin
- Stuffed Gala Chicken
- Tuscan Vegetable Medley
- Oven Roasted Baby Red Bliss Potatoes
- Bakery Fresh Dinner Rolls and Butter